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The Syiek Family Cookbook
Meringue
Categories
Holiday Dishes
Cast Iron Cooking
Memorable Menus
Allan's 50th Birthday Cooking Lesson Hosted by Patricia
Florence Cooking Class with Chef Barbara Desderi
Nate's Cooking Class at Sur la Table
Allan's 16th Birthday French Meal
First-Time Fondue Party
Restaurant Specialties
Tommy's Chili
Healthy Eating
Noom
Lunches
Shrimp Tacos with Caesar Slaw
Vegetarian Barley Soup
Chicken Fajita Lettuce Wraps
Spinach Tomato Frittata
Scrambled Egg Wrap
Mediterranean Turkey Sandwich
Dinners
Teriyaki Beef Stir Fry
One-pot turkey chili mac & cheese
Crispy Sweet Chili Tofu Bowl
Penne Arrabiata with Chicken
Salmon with Tabbouleh Salad
Tofu Pad Thai
Black Eyed Peas and Spinach
Spicy Ethiopian Stew
Quick and Easy Dishes
Appetizers and Relishes
Buffalo Chicken Wings
Chili Powder
Duck Carpaccio Summer Rolls with Radish Sprouts, Shredded Carrots and Peppercorn Demi
Potato Croquettes with Cambozola and Tomato Confit
Spicey Rosemary Roasted Nuts
Escargots
Cranberry Sauce
Nick's Beef Jerky
Beverages
Caipirinha
Margarita "El Coyote"
Mojito
Sangria
Midnight Empress
Hibiscus Syrup
Breakfasts
Cynthia's Granola
Kathy Perkin's Granola
Meralda McCann's Crepes
Meralda McCann's Pancakes
Breads
Shaping Loaves
St Germain Bakery Easy Baguettes
Grandma's Biscuits
Sourdough
Maintaing Sourdough Starter
Sourdough English Muffins
Tartine Baguettes
Tartine Sourdough Country Bread
Oscar Nanni's Sourdough Bread
5 Sourdough Bread Checklists
Sourdough Cheese Crackers
White Lily® Biscuits
Cast Iron Skillet Cornbread
Good Earth Rolls
Dog Treats
Peanut Butter and Pumpkin Dog Treats
Cheesy Dog Treats
GOOD-DOG BISCUITS
Irish Soda Bread
Soups and Sauces
Basil Pesto
Ham Hock Broth
Butternut Squash Soup
Shirley Syiek's Minestrone
French Onion Soup
Easy Beef Broth Fondue
Gumbo
Greek Lentil and Spinach Soup with Lemon
Slow Cooking
Creole Chicken and Beans
Salads and Salad Dressings
Chopped Niçoise Salad with Seared Albacore Tuna, Frisée, Olives, Green Beans, Hard Boiled Egg, Roasted Peppers and Vinaigrette
Pastas and Grains
Main Courses
Beef and Lamb
Grilled Flat Iron Steak with White Beans, Summer Squash and Sauce Pistou
Momma's Meatloaf
Beef Bourguignon
Beef Stew
Real Texas Chili
Shirley Syiek's Norwegian Meatballs
Casseroles
Cassoulet
American Goulash
Stuffing
Eggs and Cheese
Basic Cheddar and Beer Fondue
Pizza
New England Greek Style Pizza
Pork
Carnitas
Poultry and Game
Chicken Marbella
Coq au Vin
Turkey Chili
Lemon Chicken Olive Pasta
How to Cut Up a Whole Chicken
Southern Fried Chicken
Rosemary Grilled Chicken Under a Brick
Easy Duck à L'Orange
Classic Duck à L'orange
Fall off the bone Chicken in Vitaclay
40 Clove Garlic Chicken
Easiest Turkey Brine
Roast Turkey
Seafood
Old Bay Shrimp Boil
Vegetarian
Vegetables
Roasted Peppers
Rotkohl - Red Cabbage Stew
Frank's Corn Pudding
Roasted Broccolini with Garlic and Lemon
Grilled Mexican Street Corn (Elote)
Maple Brown Butter Mashed Sweet Potatoes
FRENCH'S GREEN BEAN CASSEROLE
International Cuisines
Asian
Nazira Syiek's Vegetable Chopsuey
Cajun
French
Italian
Foccacia with Tomatoes and Mozzarella
Sitto Shirley's Meatballs
Gnudi
Chicken with Eggplant and Sundried Tomatoes
Peaches with Amaretti Biscuits
Latin
Cuban Black Beans
Cuban Chicken "Versailles"
Cuban Custard - Heaven's Bacon (tocino del cielo)
Garlic Black Beans
Paella
Spanish Rice
Twice-Fried Plantains
Versailles Garlic Chicken over Rice
Salsa
Middle Eastern
Fruit Dishes
Peach Cobbler
Allan's Peach Crumble
Desserts
Cakes
Italian Meringue Buttercream
Allison's Pumpkin Cinnamon Muffins
Gingerbread Cake
Pumpkin Spice Cake
Twinkies
Vanilla Pound Cake
Mini Pumpkin Cakes
Bûche de Noël
Pumpkin Dump Cake
American Buttercream Frosting
Chocolates
Cookies
Ted Lasso's Shortbread Biscuits
Best Ever Gingerbread Cookies
Gingerbread Boys
Pumpkin Whoopie Pies
Spiced Butternut Squash Cookies
Candy Cane Cookies
Salted Caramel Millionaire Bars
Brown Bag Shortbread
Sugar Cookies
Ice Cream and Sorbets
Milk Chocolate Affogato
Basil-Limoncello Sorbet
Other Sweets
Bavarian Cream
Allison's Lemon Bars
Peach Rhubarb Crumble
Red White & Blue Jello Mold
La Viña Cheesecake
Strawberry Souflé
Pink Salad
Chocolate Fondue
Lemon Bars
Pastries
French Donuts with Chocolate and Caramel
Macrons
Pastry Cream
Pies
Pinwheel Fruit Tart
Allan's Pumpkin Pie
Cookie Dough Pie
Fresh Peach Tart
Graham Cracker Pie Crust
Allan's Key Lime Pie
Pate Brisee
Peach Pie
Sweet Buttery Tart Crust
Original 1992 Edition
Lebanese Food
Photos
Blog
Contact
The Syiek Family Cookbook
Meringue
Categories
Holiday Dishes
Cast Iron Cooking
Memorable Menus
Allan's 50th Birthday Cooking Lesson Hosted by Patricia
Florence Cooking Class with Chef Barbara Desderi
Nate's Cooking Class at Sur la Table
Allan's 16th Birthday French Meal
First-Time Fondue Party
Restaurant Specialties
Tommy's Chili
Healthy Eating
Noom
Lunches
Shrimp Tacos with Caesar Slaw
Vegetarian Barley Soup
Chicken Fajita Lettuce Wraps
Spinach Tomato Frittata
Scrambled Egg Wrap
Mediterranean Turkey Sandwich
Dinners
Teriyaki Beef Stir Fry
One-pot turkey chili mac & cheese
Crispy Sweet Chili Tofu Bowl
Penne Arrabiata with Chicken
Salmon with Tabbouleh Salad
Tofu Pad Thai
Black Eyed Peas and Spinach
Spicy Ethiopian Stew
Quick and Easy Dishes
Appetizers and Relishes
Buffalo Chicken Wings
Chili Powder
Duck Carpaccio Summer Rolls with Radish Sprouts, Shredded Carrots and Peppercorn Demi
Potato Croquettes with Cambozola and Tomato Confit
Spicey Rosemary Roasted Nuts
Escargots
Cranberry Sauce
Nick's Beef Jerky
Beverages
Caipirinha
Margarita "El Coyote"
Mojito
Sangria
Midnight Empress
Hibiscus Syrup
Breakfasts
Cynthia's Granola
Kathy Perkin's Granola
Meralda McCann's Crepes
Meralda McCann's Pancakes
Breads
Shaping Loaves
St Germain Bakery Easy Baguettes
Grandma's Biscuits
Sourdough
Maintaing Sourdough Starter
Sourdough English Muffins
Tartine Baguettes
Tartine Sourdough Country Bread
Oscar Nanni's Sourdough Bread
5 Sourdough Bread Checklists
Sourdough Cheese Crackers
White Lily® Biscuits
Cast Iron Skillet Cornbread
Good Earth Rolls
Dog Treats
Peanut Butter and Pumpkin Dog Treats
Cheesy Dog Treats
GOOD-DOG BISCUITS
Irish Soda Bread
Soups and Sauces
Basil Pesto
Ham Hock Broth
Butternut Squash Soup
Shirley Syiek's Minestrone
French Onion Soup
Easy Beef Broth Fondue
Gumbo
Greek Lentil and Spinach Soup with Lemon
Slow Cooking
Creole Chicken and Beans
Salads and Salad Dressings
Chopped Niçoise Salad with Seared Albacore Tuna, Frisée, Olives, Green Beans, Hard Boiled Egg, Roasted Peppers and Vinaigrette
Pastas and Grains
Main Courses
Beef and Lamb
Grilled Flat Iron Steak with White Beans, Summer Squash and Sauce Pistou
Momma's Meatloaf
Beef Bourguignon
Beef Stew
Real Texas Chili
Shirley Syiek's Norwegian Meatballs
Casseroles
Cassoulet
American Goulash
Stuffing
Eggs and Cheese
Basic Cheddar and Beer Fondue
Pizza
New England Greek Style Pizza
Pork
Carnitas
Poultry and Game
Chicken Marbella
Coq au Vin
Turkey Chili
Lemon Chicken Olive Pasta
How to Cut Up a Whole Chicken
Southern Fried Chicken
Rosemary Grilled Chicken Under a Brick
Easy Duck à L'Orange
Classic Duck à L'orange
Fall off the bone Chicken in Vitaclay
40 Clove Garlic Chicken
Easiest Turkey Brine
Roast Turkey
Seafood
Old Bay Shrimp Boil
Vegetarian
Vegetables
Roasted Peppers
Rotkohl - Red Cabbage Stew
Frank's Corn Pudding
Roasted Broccolini with Garlic and Lemon
Grilled Mexican Street Corn (Elote)
Maple Brown Butter Mashed Sweet Potatoes
FRENCH'S GREEN BEAN CASSEROLE
International Cuisines
Asian
Nazira Syiek's Vegetable Chopsuey
Cajun
French
Italian
Foccacia with Tomatoes and Mozzarella
Sitto Shirley's Meatballs
Gnudi
Chicken with Eggplant and Sundried Tomatoes
Peaches with Amaretti Biscuits
Latin
Cuban Black Beans
Cuban Chicken "Versailles"
Cuban Custard - Heaven's Bacon (tocino del cielo)
Garlic Black Beans
Paella
Spanish Rice
Twice-Fried Plantains
Versailles Garlic Chicken over Rice
Salsa
Middle Eastern
Fruit Dishes
Peach Cobbler
Allan's Peach Crumble
Desserts
Cakes
Italian Meringue Buttercream
Allison's Pumpkin Cinnamon Muffins
Gingerbread Cake
Pumpkin Spice Cake
Twinkies
Vanilla Pound Cake
Mini Pumpkin Cakes
Bûche de Noël
Pumpkin Dump Cake
American Buttercream Frosting
Chocolates
Cookies
Ted Lasso's Shortbread Biscuits
Best Ever Gingerbread Cookies
Gingerbread Boys
Pumpkin Whoopie Pies
Spiced Butternut Squash Cookies
Candy Cane Cookies
Salted Caramel Millionaire Bars
Brown Bag Shortbread
Sugar Cookies
Ice Cream and Sorbets
Milk Chocolate Affogato
Basil-Limoncello Sorbet
Other Sweets
Bavarian Cream
Allison's Lemon Bars
Peach Rhubarb Crumble
Red White & Blue Jello Mold
La Viña Cheesecake
Strawberry Souflé
Pink Salad
Chocolate Fondue
Lemon Bars
Pastries
French Donuts with Chocolate and Caramel
Macrons
Pastry Cream
Pies
Pinwheel Fruit Tart
Allan's Pumpkin Pie
Cookie Dough Pie
Fresh Peach Tart
Graham Cracker Pie Crust
Allan's Key Lime Pie
Pate Brisee
Peach Pie
Sweet Buttery Tart Crust
Original 1992 Edition
Lebanese Food
Photos
Blog
Contact
More
The Syiek Family Cookbook
Meringue
Categories
Holiday Dishes
Cast Iron Cooking
Memorable Menus
Allan's 50th Birthday Cooking Lesson Hosted by Patricia
Florence Cooking Class with Chef Barbara Desderi
Nate's Cooking Class at Sur la Table
Allan's 16th Birthday French Meal
First-Time Fondue Party
Restaurant Specialties
Tommy's Chili
Healthy Eating
Noom
Lunches
Shrimp Tacos with Caesar Slaw
Vegetarian Barley Soup
Chicken Fajita Lettuce Wraps
Spinach Tomato Frittata
Scrambled Egg Wrap
Mediterranean Turkey Sandwich
Dinners
Teriyaki Beef Stir Fry
One-pot turkey chili mac & cheese
Crispy Sweet Chili Tofu Bowl
Penne Arrabiata with Chicken
Salmon with Tabbouleh Salad
Tofu Pad Thai
Black Eyed Peas and Spinach
Spicy Ethiopian Stew
Quick and Easy Dishes
Appetizers and Relishes
Buffalo Chicken Wings
Chili Powder
Duck Carpaccio Summer Rolls with Radish Sprouts, Shredded Carrots and Peppercorn Demi
Potato Croquettes with Cambozola and Tomato Confit
Spicey Rosemary Roasted Nuts
Escargots
Cranberry Sauce
Nick's Beef Jerky
Beverages
Caipirinha
Margarita "El Coyote"
Mojito
Sangria
Midnight Empress
Hibiscus Syrup
Breakfasts
Cynthia's Granola
Kathy Perkin's Granola
Meralda McCann's Crepes
Meralda McCann's Pancakes
Breads
Shaping Loaves
St Germain Bakery Easy Baguettes
Grandma's Biscuits
Sourdough
Maintaing Sourdough Starter
Sourdough English Muffins
Tartine Baguettes
Tartine Sourdough Country Bread
Oscar Nanni's Sourdough Bread
5 Sourdough Bread Checklists
Sourdough Cheese Crackers
White Lily® Biscuits
Cast Iron Skillet Cornbread
Good Earth Rolls
Dog Treats
Peanut Butter and Pumpkin Dog Treats
Cheesy Dog Treats
GOOD-DOG BISCUITS
Irish Soda Bread
Soups and Sauces
Basil Pesto
Ham Hock Broth
Butternut Squash Soup
Shirley Syiek's Minestrone
French Onion Soup
Easy Beef Broth Fondue
Gumbo
Greek Lentil and Spinach Soup with Lemon
Slow Cooking
Creole Chicken and Beans
Salads and Salad Dressings
Chopped Niçoise Salad with Seared Albacore Tuna, Frisée, Olives, Green Beans, Hard Boiled Egg, Roasted Peppers and Vinaigrette
Pastas and Grains
Main Courses
Beef and Lamb
Grilled Flat Iron Steak with White Beans, Summer Squash and Sauce Pistou
Momma's Meatloaf
Beef Bourguignon
Beef Stew
Real Texas Chili
Shirley Syiek's Norwegian Meatballs
Casseroles
Cassoulet
American Goulash
Stuffing
Eggs and Cheese
Basic Cheddar and Beer Fondue
Pizza
New England Greek Style Pizza
Pork
Carnitas
Poultry and Game
Chicken Marbella
Coq au Vin
Turkey Chili
Lemon Chicken Olive Pasta
How to Cut Up a Whole Chicken
Southern Fried Chicken
Rosemary Grilled Chicken Under a Brick
Easy Duck à L'Orange
Classic Duck à L'orange
Fall off the bone Chicken in Vitaclay
40 Clove Garlic Chicken
Easiest Turkey Brine
Roast Turkey
Seafood
Old Bay Shrimp Boil
Vegetarian
Vegetables
Roasted Peppers
Rotkohl - Red Cabbage Stew
Frank's Corn Pudding
Roasted Broccolini with Garlic and Lemon
Grilled Mexican Street Corn (Elote)
Maple Brown Butter Mashed Sweet Potatoes
FRENCH'S GREEN BEAN CASSEROLE
International Cuisines
Asian
Nazira Syiek's Vegetable Chopsuey
Cajun
French
Italian
Foccacia with Tomatoes and Mozzarella
Sitto Shirley's Meatballs
Gnudi
Chicken with Eggplant and Sundried Tomatoes
Peaches with Amaretti Biscuits
Latin
Cuban Black Beans
Cuban Chicken "Versailles"
Cuban Custard - Heaven's Bacon (tocino del cielo)
Garlic Black Beans
Paella
Spanish Rice
Twice-Fried Plantains
Versailles Garlic Chicken over Rice
Salsa
Middle Eastern
Fruit Dishes
Peach Cobbler
Allan's Peach Crumble
Desserts
Cakes
Italian Meringue Buttercream
Allison's Pumpkin Cinnamon Muffins
Gingerbread Cake
Pumpkin Spice Cake
Twinkies
Vanilla Pound Cake
Mini Pumpkin Cakes
Bûche de Noël
Pumpkin Dump Cake
American Buttercream Frosting
Chocolates
Cookies
Ted Lasso's Shortbread Biscuits
Best Ever Gingerbread Cookies
Gingerbread Boys
Pumpkin Whoopie Pies
Spiced Butternut Squash Cookies
Candy Cane Cookies
Salted Caramel Millionaire Bars
Brown Bag Shortbread
Sugar Cookies
Ice Cream and Sorbets
Milk Chocolate Affogato
Basil-Limoncello Sorbet
Other Sweets
Bavarian Cream
Allison's Lemon Bars
Peach Rhubarb Crumble
Red White & Blue Jello Mold
La Viña Cheesecake
Strawberry Souflé
Pink Salad
Chocolate Fondue
Lemon Bars
Pastries
French Donuts with Chocolate and Caramel
Macrons
Pastry Cream
Pies
Pinwheel Fruit Tart
Allan's Pumpkin Pie
Cookie Dough Pie
Fresh Peach Tart
Graham Cracker Pie Crust
Allan's Key Lime Pie
Pate Brisee
Peach Pie
Sweet Buttery Tart Crust
Original 1992 Edition
Lebanese Food
Photos
Blog
Contact
International Cuisines
Middle Eastern
Italian
Asian
French
Cajun
Latin
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